From local farmers

Fresh chilies. Real stories from the fields.

Curly chilies grown and harvested with farmers in Sibowi, Sidondo, Bora, and nearby areas. Closer to the source, with quality you can taste.

01

Direct from farmers

Shortening the journey from the fields to the people who enjoy the harvest.

02

Harvested fresh

Preserving the flavor, texture, and quality of locally grown produce.

03

Growing together

Building long-term relationships with farmers across Central Sulawesi.

RicaSaya farm and farmers

It began with

A love for fresh local harvests.

From field to table

Closer to the source.

RicaSaya grew from a simple idea: preserve the freshness of each harvest, shorten the distance between farmers and consumers, and share the story behind what comes from the land.

Sibowi & Sidondo

Part of the farming communities that shape RicaSaya's journey.

Bora & surrounding areas

Growing alongside the farms, seasons, and everyday lives of local farmers.

Read our journey

How we work

Simple, close to the source, and grounded in quality.

We believe good produce begins with good relationships. We know where it comes from, respect the process, and care for quality until the harvest is ready to be enjoyed.

01

Grow

It starts with land and local farmers who understand the rhythm of their fields.

02

Harvest

Picked when ready to preserve freshness and the character of the harvest.

03

Connect

Bringing the harvest and its story closer to the people who enjoy it.

Follow our journey

From the farm and the harvest to the latest RicaSaya stories.

See our official channels